🍽️ Food & DrinkRestaurantsSpanish€100+
4.7 / 5
Anthony
Aug 25, 2026
Calle De Víctor Andrés Belaúnde 25
VelascoAbellà in Madrid serves contemporary Spanish market cooking, white prawns al ajillo, smoked cheese ravioli, hake, Iberian pork, foie gras and seasonal tasting menus in Chamartín.
VelascoAbellà is a Michelin-starred Chamartín restaurant focused on seasonal Spanish produce, refined technique and a flexible tasting-menu format. Reviews highlight their white prawns al ajillo and smoked cheese ravioli.
Popular
- White prawns al ajillo
- Smoked cheese ravioli with Oscietra caviar
- Iberian pork shoulder
- Pan-seared foie gras
Details
- In Hispanoamérica, Chamartín, near Colombia
- One Michelin star; contemporary market-driven Spanish cuisine
- Tasting menu can incorporate guest preferences; half portions are also available
Prices
- À la carte dishes: €33–€59
- Tasting menu: €138
- Desserts & cheese: €17–€24
Hours
- Tuesday–Saturday: 1:30–3:30 PM, 8:30–10:30 PM
- Sunday–Monday: Closed
VelascoAbellà is recommended in Chamartín.