🍽️ Food & DrinkRestaurantsSpanish€100+
4.4 / 5
Anthony
Aug 7, 2026
Calle De Sevilla 3
Dani Brasserie in Madrid serves Spanish brasserie dishes, jamón Ibérico, pan con tomate, tuna with stracciatella, grilled pigeon, beef stroganoff, wine, cocktails, and rooftop dining in Sol.
Dani Brasserie is a rooftop brasserie at Four Seasons Hotel Madrid. The menu: Spanish brasserie dishes, jamón Ibérico, pan con tomate, seafood, meat, wine, cocktails, and set menus. Reviews highlight their jamón Ibérico, tuna with stracciatella, grilled pigeon, table-side beef stroganoff, and pan con tomate.
Popular
- Jamón Ibérico
- Tuna with stracciatella
- Table-side beef stroganoff
- Grilled pigeon
- Pan con tomate
Details
- In Sol, near Sevilla metro
- Rooftop brasserie at Four Seasons Hotel Madrid
- Smart casual dress
- Good for views, drinks, and special dinners
Prices
- Daily set menu: prices vary
- Main plates: €30–€60
- Wine and cocktails: prices vary
- Typical visit: €60+
Hours
- Monday–Friday: 7–11 AM, 1 PM–1 AM
- Saturday–Sunday: 7:30–11:30 AM, 1 PM–1 AM